Health-forward menus for retreat groups, cooked on site. Optional additions include ginger tea, mango sorbet, and bone broth.
Five to seven courses, plated and served. Designed around the season and your preferences from the first conversation. Anniversaries, birthdays, milestone nights, and visitors who want one exceptional meal while they are in town.
A full meal cooked in your kitchen and set on your table. Gatherings, and the nights you would rather be a guest at your own dinner.
Abundant, seasonal spreads built for a room full of people.
Meal prep runs at a deliberately small scale so it stays real food, cooked by a real person. This is not a mass-produced frozen meal service.
“Zak delivered a delicious dinner of local ingredients and an amazing experience all while our family was able to sit comfortably on our deck, tell stories, and enjoy each other’s company.”
The Chop Shop · Mother Ocean · Black Trumpet Farm · Carolina Bison · Windy Hill Farm
Date, headcount, and anything we need to cook around. Zak follows up within a day.
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